With the cold weather, I usually slow down,
so as well as the cooking regime,
I've been reading a few books.
Included, is John Farnham's "The Voice Inside", and Karly Lane's "A Stone's Throw Away".
But currently I'm in the middle of Judy Nunn's, "Black Sheep".
Which resonates strongly with me because it's a story about two young guys who form a lifelong friendship, one being a shearer and the other a grazier's son in the late 1800s, and my grandfather was a shearer himself, working the shearing seasons from St George in Qld down through NSW and Vic.
Happy Reading for those who are 🤩
Take care 💜
(c) Katherine Stuart 2026
Dochas Books Film
